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Raw Apple Pie

RAW APPLE PIE

INGREDIENTS:

  • 24 Dates- use several types: Medjool, Honey, Kadalwa, Halawai
  • ½ Cup Walnuts- Soaked
  • 1/8 Cup or 2 Tbsp. Shredded Coconut-unsweetened
  • 2 Tbsp.  Agave for Crust
  • 1/8 Cup or 2 Tbsp. Agave for Filling
  • ½ tsp. Cinnamon Apples- 1 Sweet- (Fuji or Gala) 1 Sour- (Granny Smith or Macintosh)
  • Raisins- (optional)

* First of Soak the Walnuts for 1-2 hours to release enzyme inhibitors.*

CRUST:

  • In a food Processor Add: Dates (24)  Walnuts Shredded Coconut 2 Tbsp. Agave
  • Spread crust onto bottom of pie tin

FILLING:

  • In Food Processor Add: Apples Quartered- process lightly- not to applesauce

Mix:

  • In a bowl processed Apples, Cinnamon & 1/8 Cup Agave
  • Add Filling to Crust
  • Sprinkle with Raisins (Optional)

*Makes 1 Full Pie Tin- 9 inches*

 

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